Supper/Dinner Time! What's on the menu ?

[shyvas]

A salad ; gem lettuce, chopped warm frankfurter with vinaigrette/yeast flakes and Dijon mustard.
A slice of granary baguette.
A coconut milk yogurt.
Green grapes.
A glass of chardonnay.

 

[Brian W]

Schnitzel with lingonsylt (a classic swedish condiment made from cow berries), Mashed potatoes, Baked broccoli, green beans, radishes.

 

[shyvas]

A schnitzel served with quinoa, creamed (cashew) spinach and a tossed green salad/vinaigrette/yeast flakes.
A coconut milk yogurt
White grapes.
A glass of chardonnay.

 

[Emma JC]

last night was homemade chili from the freezer, added again a small amount of the tinier pieces of Soy Curls and it was very good

Emma JC

 

[Emma JC]

last night was our usual Saturday night aglio y olio - lots of finely chopped garlic in a small amount of olive oil, onion, olives, lots of mushrooms, arugula, fresh basil on spaghettini - I also made a small amount of "chiken" from Soy Curls, soaked and then crisped up in sweet chili sauce

Emma JC

 

[shyvas]

Braised organic carrots, mushrooms, cocktail sausages served with a sprinkle of smoked
Cornish sea salt/yeast flakes plus a drizzle of olive oil.
A coconut milk yogurt.
Berries.
A glass of chardonnay.

 

[SuicideBlonde]

Yum, eggplant is my fave.


curry corn chowder with veg sour cream and veg bacon topping and homemade pumpkin pie with homemade a sugar pecan topping.
The pie is the first of the many of the season, I make my husband at last two this time of year. One just because and one at the end of the month for his birthday.

 

[PTree15]

Veggie chili with tortilla chips or saltines. I can't decide.

 

[KLS52]

Veggie chili with tortilla chips or saltines. I can't decide.

Tortilla chips!
Interesting...my husband eats chili with saltines. It’s not something I’ve ever tried.

 

[PTree15]

Tortilla chips!

LOL, that's what I picked in the end.

 

[silva]

Tortilla chips!
Interesting...my husband eats chili with saltines. It’s not something I’ve ever tried.

I like tortilla chips better-really fritos- but will add oyster crackers to chili

Lentil soup came out extra good! I had everything i like in it this time, carrots, celery, potato, onion, garlic, spinach, tomatoes. Sage, thyme and black pepper- didn't want spicy now

 

[PTree15]

I like tortilla chips better-really fritos- but will add oyster crackers to chili

Lentil soup came out extra good! I had everything i like in it this time, carrots, celery, potato, onion, garlic, spinach, tomatoes. Sage, thyme and black pepper- didn't want spicy now

Ooooh, your soup sounds delicious! And yes on the Fritos! I haven't had them in a while. I might have to go get some, as I have three more servings of chili in the fridge. The rest I froze.

 

[KLS52]

My dinner was delicious! I took a half cup only of rotelle pasta, added spaghetti squash and my sautéed mushrooms and onions. Added a teaspoon of melted vegan butter and a couple of tablespoons of veggie broth just to give a little moisture. Then I sprinkled nutritional yeast and vegan parmesan. It was so tasty and filling. I didn’t even need more pasta even though half a cup is so little. The veggies added enough bulk and flavor. I didn’t feel like red sauce because I had done for lunch and it tends to bother me at night anyway.
only four points and 240 calories. This meal is a keeper.

 

[Raven]

My dinner was delicious! I took a half cup only of rotelle pasta, added spaghetti squash and my sautéed mushrooms and onions. Added a teaspoon of melted vegan butter and a couple of tablespoons of veggie broth just to give a little moisture. Then I sprinkled nutritional yeast and vegan parmesan. It was so tasty and filling. I didn’t even need more pasta even though half a cup is so little. The veggies added enough bulk and flavor. I didn’t feel like red sauce because I had done for lunch and it tends to bother me at night anyway.
only four points and 240 calories. This meal is a keeper.

You used pasta in that recipe? What about oats?

 

[KLS52]

You used pasta in that recipe? What about oats?

That was breakfast, minus the spaghetti squash. I did savory oats with mushrooms and onions and it was pretty good.
But dinner was a winner even with just the five pieces of pasta lol.

 

[Emma JC]

mmm pasta two nights in a row - last night was w/w penne with tons of veggies and Field Roast Italian sausage cooked and then sliced up and added in - garlic, onions, broccoli, bell pepper, mushrooms, ton of greens were the veggies

Emma JC

 

[shyvas]

A schnitzel with sauteed mushrooms and a tossed green salad with vinaigrette/yeast flakes.
Coconut milk yogurt.
A glass of chardonnay.

 

[Emma JC]

last night we went with creamy hummus and a plate of fresh veggies - 1/2 cucumber, celery, mushrooms, cherry tomatoes, bell pepper strips, kalamata olives and instead of tortilla chips had a whole wheat pita each for dipping in the hummus along with the veggies (hot sauce on the hummus, of course)

Emma JC

 

[shyvas]

I'm having a cauliflower bake made with cashew cream plus a pan fried Cumberland style Shroomdog
banger.
A tossed green salad with vinaigrette/yeast flakes.
Blueberries & coconut milk yogurt.
A glass of chardonnay.

 

[KLS52]

Lentils and rice with mushrooms and onions.
4 points lol.
I have enough points leftover for 1/2 cup non dairy ice cream.