Supper/Dinner Time! What's on the menu ?

I got home so very late after the pidge patrol and it was quite hot so dinner was a last minute thing.

A red lentil and vegetable salad with smoked tofu, vinaigrette and yeast flakes.

Black cherries. A thank you gift from the newbie. The former were absolutely delicious.
 
we have had weird eating habits these last few days - so hot and although I have air con etc it just seems to sap ambition - last night was a double Gusta cheez burger (they are very thin burgers) with sides of wedged tomato, cucumber, pickles, the night before was popcorn, the night before that was a Beyond Burger with potato chips and hummus on the side - why does eat make one wish to eat burgers? hmmm

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
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we have had weird eating habits these last few days - so hot and although I have air con etc it just seems to sap ambition - last night was a double Gusta cheez burger (they are very thin burgers) with sides of wedged tomato, cucumber, pickles, the night before was popcorn, the night before that was a Beyond Burger with potato chips and hummus on the side - why does eat make one wish to eat burgers? hmmm

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
I hear you on the heat. It saps the life out of me. Last night I had a chik’n patty on sourdough bread with pesto, lettuce, onions and a little vegan mayo with a side of fries. Not sure what I am having tonight. I don’t have much of an appetite when it’s so hot. So I might just make a little salad for tonight.
 
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pizza night, last night, a small bread slab pizza already sauced to which I added garlic powder, green onions, mushrooms, green olives, pineapple, Gusta pizzaroni thinly sliced, cheez shreds and we had a few potato chips on the side

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
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A tin of Suma vegan mac n cheese, perked up with some fried veg & tofu.

It was ok. Ish. On its own it's not unlike dairy tinned mac n cheese, which has 'its own taste'.

Wouldn't buy again.
 
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I took my own food to last night's party and actually ate much less than I usually do at home:

A few spoons of a salad; tomato/lettuce/tofu with vinaigrette.

A turnover with a Happyvore mince/mushroom/shallot filling with seasoning.

A ww couscous salad with finely diced cucumber/tomatoes/fresh dill plus vinaigrette made with lemon juice and evo.

Raw vegetables, olives and tortilla chips.

A bramble berry tart made with ww/hazelnut pastry.
 
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Leftovers:

Ww linguine bol style with extra sauteed mushrooms, grated Violife parmesan style, yeast flakes, chipotle smoke flakes plus evo.

A salad; sweetcorn, tomatoes, avocado, sliced beetroot with vinaigrette & yeast flakes.

A bramble tart.
 
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I just had a vegan cheese sandwich as I was too hot to cook anything. I might have some sorbet or ice cream later.
 
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We are going out to dinner to celebrate my nephew's birthday, so I'm not sure what I'll be having. It's one of those "authentic" places, which means egg in all the pasta, so I'm hoping they have a decent salad, lol.
 
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