Supper/Dinner Time! What's on the menu ?

Today I foraged and gathered some plantain major and warrigal greens to add with bok choy, noodles, sweet potato, tomatoes and avocado… condiments are soya sauce with a little hot chilli…
 
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thanksgiving dinner, last night, was huge as expected - bonus * Gardein turky rolls had 3 inside instead of 2... so good - roasted cauliflower, beets, carrots, onion, parsnip and boiled potatoes on the side, mushroom gravy and made some cranberry sauce with maple syrup, orange peel, frozen cranberries - it was all delicious and I think we will make a bean soup with the leftover veggies and potatoes

oh yes, I also made baked apple "something or other" for dessert - 4 apples each cut into 4 pieces and put on some lemon juice, brown sugar, oatmeal and a sprinkle of salt - have a bit of this leftover also

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
thanksgiving dinner, last night, was huge as expected - bonus * Gardein turky rolls had 3 inside instead of 2... so good - roasted cauliflower, beets, carrots, onion, parsnip and boiled potatoes on the side, mushroom gravy and made some cranberry sauce with maple syrup, orange peel, frozen cranberries - it was all delicious and I think we will make a bean soup with the leftover veggies and potatoes

oh yes, I also made baked apple "something or other" for dessert - 4 apples each cut into 4 pieces and put on some lemon juice, brown sugar, oatmeal and a sprinkle of salt - have a bit of this leftover also

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
Happy Thanksgiving!

Tonight I had a buffalo soy curls grilled cheese on sourdough bread.
 
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thanksgiving dinner, last night, was huge as expected - bonus * Gardein turky rolls had 3 inside instead of 2... so good - roasted cauliflower, beets, carrots, onion, parsnip and boiled potatoes on the side, mushroom gravy and made some cranberry sauce with maple syrup, orange peel, frozen cranberries - it was all delicious and I think we will make a bean soup with the leftover veggies and potatoes

oh yes, I also made baked apple "something or other" for dessert - 4 apples each cut into 4 pieces and put on some lemon juice, brown sugar, oatmeal and a sprinkle of salt - have a bit of this leftover also

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
Can you please invite me next year!!! What a spread…
 
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I found a Japanese sauce in Costco so I made some soy curls with it. It's really good.

I was hesitating on buying it because, well, we all know I'm a pain when it comes to certain flavors and spices. So I was standing there with the bottle in hand, talking to myself lol. An Asian woman came up to me and started talking about how good it is and how whenever she uses it in a recipe and has people over for dinner, they comment on how delicious it is and how it's the closest to the sauce you get in the Japanese restaurants. So I laughed and I said to her… Sold! I'm glad I did because I do like it and it's another way of eating the soy curls.

I actually sautéed some soy curls last week with mushrooms and onions and that was really good too. I just used a little olive oil and earth balance butter with a sprinkle of nutritional yeast, and that was enough. It was very flavorful.
 
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.......I actually sautéed some last week with mushrooms and onions and that was really good too. I just used a little olive oil and earth balance butter with a sprinkle of nutritional yeast, and that was enough. It was very flavorful.
Mushroom, onion, olive oil, Earth Balance, and nooch make almost EVERYTHING better.
 
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last night we ordered in from a place we never have before - Hakka House - Indo-Chinese - their prices were reasonably cheap compared to most in the area and since we didn't know what size they were going to be we ordered way too much - fried rice (ordered veggie and they sent chicken, sad, so we had to pick around the pieces), tofu in ginger/garlic sauce, garlic veggie noodle, chow mein and spring rolls - it was good and we would order a lot less next time

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
I don't know what I want for dinner. I've collected a few new recipes to try, so maybe I'll give one of them a shot. I suspect soy curls will be involved. :D
 
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I found a Japanese sauce in Costco so I made some soy curls with it. It's really good.

I was hesitating on buying it because, well, we all know I'm a pain when it comes to certain flavors and spices. So I was standing there with the bottle in hand, talking to myself lol. An Asian woman came up to me and started talking about how good it is and how whenever she uses it in a recipe and has people over for dinner, they comment on how delicious it is and how it's the closest to the sauce you get in the Japanese restaurants. So I laughed and I said to her… Sold! I'm glad I did because I do like it and it's another way of eating the soy curls.

I actually sautéed some soy curls last week with mushrooms and onions and that was really good too. I just used a little olive oil and earth balance butter with a sprinkle of nutritional yeast, and that was enough. It was very flavorful.
Can u say the sauce name/brand please