I had Waitrose plant based take away; korma, vegetable Tikka masa la, yellow rice, an onion bahgi, plus a naan bread. There was also some Bombay potatoes which I didn’t have.
It was so so and nothing as good as M&S curry.
I am making chickpea cutlets and will have them with buffalo sauce and homemade ranch dressing. My mom picked me up a prepared side of vegan sweet potato risotto with pepitas from a local market, so I will have some of that with the cutlet along with an ear of corn and sliced tomato.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.