Supper/Dinner Time! What's on the menu ?

[Veganite]

I had a hearty roasted "what's in the fridge" veggie stew with some homemade cornbread.

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[PTree15]

I pulled out a portion of vegan holiday roast from the freezer, and I'm going to have that with roasted veggies: broccoli, carrots and potatoes.

 

[Emma JC]

homemade popcorn, huge bowl, garlic and onion powder, cayenne, paprika - blueberry cheez cake for dessert

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[PTree15]

I pulled out a portion of vegan holiday roast from the freezer, and I'm going to have that with roasted veggies: broccoli, carrots and potatoes.

This again. Leftovers for the win.

 

[silva]

Instant Pot spicy peanut noodles

 

[500channelsurfer]

Grilled marinaded tofu and zucchini, with steamed potatoes, broccoli, and onion

 

[Emma JC]

a most delicious pizza pasta last night - fusili with roasted garlic, onions, green olives, chopped Gusta pepperoni, spaghetti sauce - for dessert 1 brazil nut and 3 almonds

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

My husband went to a local vegan food event today so I just tried some of the homemade food when I got home. I had a sausage roll and then blueberry cheesecake and chocolate mousse.

 

[PTree15]

I think I'm going to try a new-to-me recipe for bac'n-flavored soy curls and maybe top a pasta dish with them. I have some frozen cashew-cream sauce that I might take out and use. I think I will add broccoli to it as well.

 

[silva]

I made a beefy seitan for french dips. Now I need to make the rolls

 

[Veganite]

I made crispy tofu and broccoli with a simple Japanese sesame based sauce over steamed rice. It was very tasty, but a bit of work from start to finish.

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