What did you have for lunch?

Status
Not open for further replies.
Burritos: Homemade whole wheat wraps stuffed with brown lentils, hash browns, tomato, onion, Cos lettuce, salt, black pepper and sage.
 
Green juice (wheat grass, barley grass, spurilina), followed by mashed potatoes and Cos lettuce and pasta sauce sprinkled with sunflower seeds, Italian herbs, peach vinegar and salt + more whole wheat bread.
 
oof...I feasted for lunch, fairly certain I won't be having dinner. Maybe just some fruit.

Wholewheat burrito wraps stuffed with tofu, homemade seitan, mushrooms, onions, broccoli, tomato and spiced with salt, sage, rosemary. In addition I had a plate full of vegetable spring rolls.
 
Status
Not open for further replies.