Soaked raw oats with store-brand ajvar;
Crystal noodles with sour&sweet dressing;
Sauerkraut;
Honeycrisp apples (yum!
);
Milk thistle grist;
Sesame seeds
;
2 liters of oregano "tea" as my night drink.
Tomorrow afternoon, it'll probably be a "salad" of barley, kapusta and local tomatoes;
Store-brand Serbian-style Lima beans from a glass jar;
Fresh rhubarb;
Steeped black currant leaves as a drink.
...Uuugh...I really should eat less... Two times a day (sometimes 3 times!) is too much. I still haven't developed any sense of hunger (no hunger whatsoever),- so for me, any meal time is a hypothetical unit, which is based on the idea that "it's time to eat", or "i'm going for a walk in an hour", or "if i don't eat enough red beans this week, my 'hangnail catastrophy' will return", etc...
Unghshu couldn't decide if he wanted to feel hunger again or not. But having felt some subtle signs of hunger recently, i was determined to do whatever it takes to keep hunger away from my brain and stomach. Being hungry is an awful feeling. When i went vegan, my acidity converted from very high to very low. And since then, my ulcer never bothered me (because it healed). I also got the chance to appreciate the benefits of autolysis in humans.
- leftover potatoes from last night mixed with more onion and garlic - a can of breakfast beans, half a pack of "facon" and a side of toast, and, oh yes, a grapefruit split between us
