I love these, can be directly subbed for cooked chicken after rehydrating. Whole food, just textured non gmo soy-
I also like vegan Quorn chik'n patties, Boca Chik;n, and Aldi's chik'n patties and nuggets.
If you want to make them, I suggest this seitan recipe--
https://avocadosandales.com/2017/12/17/chickwheat-shreds/--These do require a stand mixer with a dough hook or a strong food processor--or be really patient making in small parts to knead