What did you eat for Dinner/Supper today?

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hopeful

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Last night, I had "goddess noodles" from a cookbook by Isa someone (I forget her last name, but she has a lot of really good vegan cookbooks). Sadly, I didn't really love them. I ate my dinner, but I wasn't really a fan of that particular dish. There are a lot of recipes in the same cookbook that I love, though.
 

amberfunk

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Having mashed chickpeas, avocado, lemon juice and seasonings topped with lettuce and ranch on a pretzel bun.
 
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Nekodaiden

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Dinner was brown rice that had soaked over night, pulverized into a flour, lightly heated with some dates then blended with some frozen strawberries and cocoa powder + added water to make a semi hot thick drink.
 

Nekodaiden

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Brown rice with red cabbage, broccoli, cos lettuce, spinach, carrot

Dressing: Water, tomato, onion, garlic, flax seeds, apple cider vinegar, salt, and black pepper well blended.
 

amberfunk

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Had a beyond burger, veggie dog and pasta salad.
 

Kellyr

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Salad with kale, quinoa, roasted butternut squash and onion, dried cranberries, pumpkin and sesame seeds with a lemon-tahini dressing.
 
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Yashini

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Tonight I have planned for Veg Briyani and i have ordered in this website. they brought me in 10 minutes
 
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Nekodaiden

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Was out today so I had subway for dinner:

Veggie patty foot long on wheat with most of the salads and sweet onion sauce.
 

bratvada

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I was lazy to cook so I ordered the Pizza Express Vegan Giardiniera. Enjoyed it.
 

hopeful

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I had a bowl of: a rice/quinoa blend, black beans, avocado, and tomatoes, topped with a bit of vegan ceasar (no idea how to spell that, sorry) dressing.
 

amberfunk

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Having a baked red potato with earth balance, garlic powder, chives and tofutti sour cream with roasted yellow squash.
 
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hopeful

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Last night, I has a salad with Boca "chick'n" on it and vegan ceasar dressing. Then I had some raisins and a popsicle.
 

Nekodaiden

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Corn*, green pea and cauliflower soup, flavored with Vegemite, onion, garlic, cayenne, rosemary and salt.

*Nixtamalized corn as masa (flour).
 

amberfunk

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Had goulash last night. Elbow noodles, tomato sauce, spices, garlic, green pepper, onion, yellow squash and portabella mushrooms.
 
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