Vegan Mock Tuna Salad



1 can chickpeas, drained and mashed coarsely with potato masher
1/4 cup mayo/vegan mayo (give or take on texture pref)
1 large dill pickle chopped finely(or aproximately the same amount chopped pickle slices)
1 tbsp pickle juice
1/2 tsp-1tsp soy sauce
1 tbsp nutritional yeast.
1/2-1 tsp garlic powder/ onion powder.
Salt and pepper to taste
Mix. Use to make sandwiches, or serve on a bed of lettuce.
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Mmmm... never used soy sauce and nooch in the mix before. I was thinking of bringing some mock tuna sandwiches to a potluck next week. Thanks for the recipe.:)