Whatcha Eatin?

I've been having overnight oats, without realizing that's what they're called! All summer, I've been letting my breakfast oats soak instead of cooking them- but since I've been using quick-cooking oats, it doesn't take them nearly all night to soak up the liquid. I've been having something simple for my first meal of the day while I prepare the oats, and then have the oats about 2 hours later for a sort of brunch. It's just the thing for a summer morning meal after a warm night.
 
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