I had a bowl of strawberries, bananas, pumpkin seeds with Alpro plain yogurt and sweetener.
Just having a snack; Shoreditch smoked and a cracked pepper and salt cracker.
This brand has the best vegan cheeze ever!
Sunday was breakfast beans/onions/jalapeno on toast with a side of the Soyarie herb burger is made in Quebec from tofu produced with 100% Canadian soybeans plus grapefruit and banana.
Today, hmmm, not sure yet but likely a noodley soup although I am tempted to make my Lemony Berry Pancake Bars ...
I made an amazing vegetable curry. For some reason it came out better than it ever has previously. I used potatoes, carrots, and fresh string beans. I'm going to add tofu and red lentils.
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