Whatcha Eatin?

I had a Chocolate-Almond Oatmilk Latte. Then a grilled cheese sandwich with Violife Mature Cheddar slice on white bread.
For lunch having Gardein Veggie Tenders with Cherry Sauce and rice and peas. I just bought some VH Orange Ginger sauce and may try that on the tenders instead.
 
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I've had plain rice and fresh fruit as my stomach was feeling dodgy today.

I might have some carrot sticks with vegan mayo now.
 
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Smoothie with liquid oat/hemp yogurt as the base, peanuts, sunflower seeds, cacao powder, cinnamon, flax seeds, spinach, banana, coconut, pineapple, peaches, strawberries, and honey.
 
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So far I had some strawberries and sliced banana and a cup of green tea.

I got up very early this morning so I might make soup for breakfast as I'm quite hungry! I have so many veggies at the moment.
 
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I've put the soup on. Olive oil, carrots, leeks, sweetcorn, broccoli, tomatoes and "chicken" seasoning with a can of coconut milk. I will blend it up with my stick blender after it cooks.
 
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I had a coconut oatmilk latte. A sandwich of Dempsters Hearty Oat Bread, hummus, tomato and cucumber slices.
For lunch a Beyond Burger on a bun with mayo, mustard, dill relish, tomato and onion slivers.