Leftover one pot ww orechiette pasta & vegetable stew/Nurishh cheese/evo/yeast flakes.
A lamb's lettuce salad/pumpkin seeds/vinaigrette/yeast flakes.
A mandarin & a few white grapes.
Cherry & elderflower infusion/stevia
I had cold cereal for breakfast with oat milk, a Nutella Soy Latte.
For lunch I had spaghetti with Beyond Beef sauce. Lots left over for tomorrow if it lasts that long. It's already singing a siren song from the fridge. LOL
For dessert I had half a square of Mid-Day Squares Peanut Butta. Just discovered those. Very rich tasting.