I was watching this cooking video on YouTube... the guy makes this yummy looking Chinese-American food popular in malls called Ginger Garlic Broccoli or something like that.
He says he puts in a "fresh chili" and cuts up what looks something like a Jalapeno pepper or something, but he doesn't specify what type of pepper. Do you think I could use a Jalapeno in this recipe even though it isn't a Chinese pepper?
Or should I use something else to fill that ingredient requirement in the recipe?
He says he puts in a "fresh chili" and cuts up what looks something like a Jalapeno pepper or something, but he doesn't specify what type of pepper. Do you think I could use a Jalapeno in this recipe even though it isn't a Chinese pepper?
Or should I use something else to fill that ingredient requirement in the recipe?