Whatcha Eatin?

[Emma JC]

have to go out later so will just have a simple veggie soup with lots of additions like extra veggies, soy curl crumbs and maybe some beans - and croutons for crunch

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

Scottish style porridge with a drizzle of soya cream and a spoon of pb.

 

[estherlabran]

Late to the party, but tonight I made a quick chickpea and spinach curry with coconut milk. Served it over brown rice. Cheap, filling, and took about 20 minutes.

I grabbed a few tins of coconut milk and chickpeas from McGrocer last week. Works out cheaper than the local shop. Keeps the cupboard stocked for nights like this. What's everyone else having?

 

[Raven]

I just had a yoghurt. I have run out of bread so I am going to have crackers instead.

 

[shyvas]

Leftovers; small plates:

Cream of smoked mushroom soup with yeast flakes.

Whole wheat orechiette with creamy mushroom sauce, yeast flakes and grated Violife Prosociano.

A mandarin.

 

[PTree15]

A chickpea flour omelet (more like a scramble, lol) with spinach, vegan cheddar and red onions along with a handful of red grapes.

 

[Emma JC]

leftovers from last night - Dinner

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

I'm going to have a bowl of smoked mushroom soup with yeast flakes for brunch.

 

[Emma JC]

noodley soup with tons of cabbage and kale and other veggies and likely some beans - as all of those food items have been missing from my meals these last few days....

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[PTree15]

A chickpea salad sandwich on toasted sourdough with lettuce and tomato; a handful of tortilla chips.

 

[silva]

edamame that had been in the freezer a verrrry long time!

Gonna soak some red lentils to make crackers tomorrow.

 

[shyvas]

A small bowl of smoked cream of mushroom soup.

 

[PTree15]

Overnight oats made with soy milk, vegan yogurt, raisins, walnuts, cinnamon and a dash of maple syrup.

 

[shyvas]

A salad, potatoes, chicory, grated carrots, smoked tofu, topped with thinly sliced beetroot, vinaigrette and yeast flakes.

 

[Tom L.]

For breakfast, I had rolled oats with soymilk, an apple, and about 2 tablespoons of peanut butter. I also took a vitamin D and calcium tablet.

 

[shyvas]

Scottish style porridge with a huge swirl of soya cream, pumpkin seeds and a drizzle of pb.

 

[shyvas]

Scandinavian style sandwiches made with ww sourdough bread, Flora, Dijon mustard, a slice of lentil/oat loaf, mashed avocado plus
a sprinkle of smoked Cornish sea salt.

 

[Raven]

I tried the vegan rhubarb and custard cake yesterday. We thought it was really nice!

 

[PTree15]

I tried the vegan rhubarb and custard cake yesterday. We thought it was really nice!

When I was a kid, we used to have strawberry rhubarb pie, which I just loved. But I developed an allergy to strawberries when I was around 12 years old, so I haven't had a rhubarb pie since. I could make it with cherries, but it's way better with strawberries.

I am having overnight oats made with soy milk, vegan yogurt, peanut butter, cocoa powder, maple syrup and blueberries.

 

[Daxx]

WM toast, dark choc and peanut butter. A few squeezes of lime on top, just because it was there.