Whatcha Eatin?

[Emma JC]

about to make our Sunday brunch of breakfast beans on toast with onion and jalapeno and spices in them - a hash brown and banana/grapefruit

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

Lunch was a warmed up whole wheat pitta with Flora, Dijon mustard, sage & onion Richmond bangers plus a white cabbage slaw/vinaigrette and pumpkin seeds.

A small slice of Bosch fluffy carrot cake.

The food in the UK tastes so good and happily, I could bring quite a lot of goodies back with me.

 

[KLS52]

Two dates stuffed with peanut butter and covered in melted dark chocolate.

 

[SuicideBlonde]

Breakfast I made a mini potato, bacon and onion skillet.

 

[silva]

Artichoke from TJ's, they weren't the best

 

[shyvas]

The above with a rosemary cracker.

 

[Raven]

A toasted bagel with butter and Marmite. I'm going to make another smoothie (or two) as I am sick of having odds and ends of frozen fruit and greens in my fridge.

 

[shyvas]

Lunch was a warmed up whole wheat pita with Flora, Dijon mustard, sage & onion Richmond bangers, mashed avocado plus a white cabbage slaw/vinaigrette and pumpkin seeds.

A banana.

 

[Emma JC]

back to my noodley soup today with my gochujang & miso base - still have lots of cabbage and kale and mushrooms so it will be awesome

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[SuicideBlonde]

Avocado and olive salad. A giant FL avocado with olives, balsamic vinegar, garlic and spices.

 

[KLS52]

back to my noodley soup today with my gochujang & miso base - still have lots of cabbage and kale and mushrooms so it will be awesome

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

Do you literally just put miso in water to make a base?...Like how I use better than bouillon in water to make a vegetable based broth? Or would I add miso to the veggie broth? I have miso in my fridge and I never know how to use it.

 

[silva]

Do you literally just put miso in water to make a base?...Like how I use better than bouillon in water to make a vegetable based broth? Or would I add miso to the veggie broth? I have miso in my fridge and I never know how to use it.

I like to just use miso as broth--just like BTB. I like miso

Try mixing miso, nooch, vegan mayo, and a bit of dijon if you have it. I find that very cheese-like, and great over veggies or potato
Miso does last very very long in a covered container in fridge

 

[shyvas]

Whole wheat toast with Flora & Marmite.

 

[shyvas]

The last of my whole wheat pita bread warmed up with Flora, Dijon mustard, smoked tofu plus a white cabbage slaw/vinaigrette and pumpkin seeds.

A Spanish orange.

 

[shyvas]

 

[Emma JC]

Do you literally just put miso in water to make a base?...Like how I use better than bouillon in water to make a vegetable based broth? Or would I add miso to the veggie broth? I have miso in my fridge and I never know how to use it.

yes, that is pretty much the only way I use it - I put a heaping teaspoon of miso and a heaping tablespoon of gochujang in the water and then add all my veggies to it

today is leftover steel cut oats/lentils day with added berries, banana etc

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[KLS52]

So turns out my miso expired in January lol. It was unopened and in the refrigerator. This is what it looks like. Is this normal? And can I still use it since it was unopened (assuming this is its normal color.

 

[silva]

So turns out my miso expired in January lol. It was unopened and in the refrigerator. This is what it looks like. Is this normal? And can I still use it since it was unopened (assuming this is its normal color.
View attachment 33192

Yes! Miso FAQ | South River Miso Company
My first miso I really never used and when I finally got around to it it was quite old, open but sealed in fridge. It was just fine

 

[Raven]

I bought miso and ended up letting it go bad too. I don't bother buying it now.

I'm about to make a smoothie.

 

[KLS52]

Yes! Miso FAQ | South River Miso Company
My first miso I really never used and when I finally got around to it it was quite old, open but sealed in fridge. It was just fine