Whatcha Eatin?

[Emma JC]

normally would be a noodley soup day, however, I have to go out so like something simple like a w/w pita wrapped around a banana w/peanut butter and jam

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

A banana yoghurt. I don't want to eat too much as I'm going out for an Indian meal for lunch.

 

[shyvas]

A large salad as I have lots of vegetables; batavia salad, sliced radishes, diced peeled cucumber, parsley leaves, smoked tofu, chia seeds, vinaigrette and yeast flakes.

White grapes.

 

[PTree15]

Some gingersnaps with my coffee. I'm going to have tofu scramble with tempeh bacon in a while. The snaps were an appetizer, hehe.

 

[Tom L.]

I had my last half-cup of cooked chickpeas from the fridge, and later, some rolled oats with an apple. I also had a half-tablet of my calcium supplement.

 

[Emma JC]

we had our usual Saturday fare, steel cut oats/split red lentils with molasses, cranberries, blue/black/rasp/strawberries, banana, ground flax, hemp hearts, turmeric, raw pumpkin seeds, walnuts, cinnamon, maple syrup and toast with peanut butter - lots leftover for Tuesday

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[PTree15]

I'm having banana-almond butter ice cream with crumbled Thin Mints on top. This was really tasty! I think it's my new favorite way to eat Thin Mints.

 

[Raven]

I had a slice of wholemeal toast with Pip & Nut peanut butter.

 

[shyvas]

I had a slice of wholemeal toast with Pip & Nut peanut butter.

It's by far the best brand.

 

[shyvas]

A salad; batavia, parsley, radishes, roast red peppers, chickpeas, smoked tofu plus chia seeds, vinaigrette and yeast flakes.

An orange.

 

[Emma JC]

going to have the usual, shortly, breakfast beans on toast, maybe a side of Just Egg patty, grapefruit/banana

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

A salad; batavia, parsley, diced peeled cucumber, roast red peppers, smoked tofu plus chia seeds, vinaigrette and yeast flakes.

Alpro soya yogurt with a few drops of vanilla plus a drizzle of apple puree. A slice of lemon drizzle cake.

 

[Raven]

I had some homemade soup for lunch. Lentil, quinoa and vegetable.

 

[KLS52]

I made sourdough bread three days in a row...two regular and one cinnamon swirl. I made a large batch of french toast...enough for husband and I to have a couple slices for a few days. It warms up so well in the air fryer.

Then I bought a couple of tomatoes. They're not good at all, still hothouse grown but with lots of Vegenaise and vegan parm on sourdough bread, it made for a mighty tasty sandwich. That was breakfast this morning.

 

[Emma JC]

it's a cereal day - with tons of berries on top, walnuts, pumpkins seeds, hemp, ground flax and oat milk

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

it's a cereal day - with tons of berries on top, walnuts, pumpkins seeds, hemp, ground flax and oat milk

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

I was just thinking I might have muesli instead of toast for once for breakfast.

 

[shyvas]

I was just thinking I might have muesli instead of toast for once for breakfast.

Believe it or not that is exactly what I told myself last night! I caved in and had some granary toast with spread & Flora.

 

[shyvas]

Leftovers; I made a salad with the leftover quinoa and veg and added chia seeds, vinaigrette and yeast flakes.
Leftover aubergine & courgette compote served at room temperature with added yeast flakes and smoked Cornish sea salt, as it's very hot over here.
An orange.

 

[Emma JC]

leftovers here also - steel cut oats/split red lentils from Saturday - I will add berries and all the other goodies

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

Bircher muesli made with chopped pears, chia and pumpkin seeds, raisins, chopped almonds served with a blend of Alpro yogurt and soya cream.
A slice of granary toast with Flora.