The rapeseed oil I took to France in the 90s tasted fine; it wasn't special oil; coldpressed or anything. It tasted pleasantly nutty.
Why where you taking rapeseed oil to France, Blobb ?
me and someone I knew from school hitch-hiked for a couple of weeks. I thought oil would be good as a sub for margarine. We just slept out beneath the stars....I just grabbed some oil off the shelves in England, and it happened to be rapeseed oil....been a fan ever since. I don't think I'd even heard of it before then.
the other year, I walked through one a bit.....you get yellow powder on you.
I though it would be a good place to have a picnic; in the middle of one.....not that the farmer would be that pleased about that.
My impression is that they don't taste much, neither the cheap nor the coldpressed, more expensive ones. I certainly haven't noticed any nutty flavour, as suggested in that article in the OP, but maybe my taste buds aren't the best?I have to run to my local supermarket...I'm going to see if they have a small bottle that doesn't cost an arm and a leg, in case I decide I don't like it. Hate throwing money away!