News Plant Based/Vegan

[shyvas]

'Vegatsu all, folks!' – Wagamama faces backlash over stripped-back vegan menu

Wagamama has removed the Vegatsu and other vegan dishes from its menu, to the disappointment of many fans. Is the chain ditching its plant-based pledge?

www.veganfoodandliving.com

 

[PTree15]

EU Parliament votes to ban ‘meat’ names for plant-based products - here's what happens next

The European Parliament has voted to ban the use of traditional meat names like ‘steak’ and ‘burger’ to describe plant-based alternatives.

www.veganfoodandliving.com

I hope this ultimately fails. Yet another attempt by the cruel dead flesh industry to sink plant-based food companies. Taking away the current labeling would make it harder for people to figure out what something is supposed to taste like. I agree with critics who say it will confuse consumers and cost the companies that make plant-based products a lot of money to change the names.

 

[shyvas]

All Products

Buy raw plant meats online & cook a feast 🔥

eu.juicymarbles.com

 

[shyvas]

Broadstairs, Kent.

 

[shyvas]

Oatly Barista Edition Now Made With British-Grown Oats, as Company Achieves First Quarter of Profitable Growth - vegconomist - the vegan business magazine

Oatly has announced that eight of its best-selling Barista Edition oat milks are now made with 100% British-grown oats in the UK. Among these are the

vegconomist.com

 

[shyvas]

Mission Barns Announces "World's First" Retail Sale of Cultivated Meat in California - vegconomist - the vegan business magazine

Cultivated pork producer Mission Barns has announced that its products will be sold at Berkeley Bowl, an independent grocery store in California, in a few

vegconomist.com

 

[shyvas]

Squeaky Bean Launches Plant-Based Salmon Style Flakes in a Sweet Chilli Marinade - vegconomist - the vegan business magazine

British plant-based brand Squeaky Bean has announced the launch of a new product, Salmon Style Flakes in a Sweet Chilli Marinade.

vegconomist.com

 

[shyvas]

MyForest Foods Rolls Out Mycelium-Based Products at Whole Foods Across the US - vegconomist - the vegan business magazine

MyForest Foods has announced the nationwide launch of its MyBacon and MyPulledPork products at Whole Foods Market retailers across the United States.

vegconomist.com

 

[shyvas]

Dreamfarm Brings Plant-Based Cheeses to Paris Supermarkets - vegconomist - the vegan business magazine

Italian plant-based cheese startup, Dreamfarm, has expanded its reach to France, marking its entry into the French retail market with Monoprix as its

vegconomist.com

 

[shyvas]

Burger King Austria Drops Pledge To Swap Dairy For Oat Milk After One Week

Burger King Austria has dropped its pledge to serve oat milk in coffee and hot drinks instead of dairy less than one week after announcing it

plantbasednews.org

 

[shyvas]

MasterChef's 2025 Runner-Up Is The Show's First-Ever Vegan Finalist

MasterChef runner-up Sophie Sugrue recently became the popular British cooking show’s first-ever vegan finalist

plantbasednews.org

 

[shyvas]

Maggie Baird Says 'Everyone Can Try' Just One Plant-Based Meal Per Day

Maggie Baird, the founder of Support + Feed, has said that “everyone can try” at least one plant-based meal per day

plantbasednews.org

 

[shyvas]

US Army To Replace All Vegetarian MREs With Plant-Based Options By 2027

The US Army has announced plans to replace existing vegetarian MREs (meal, ready to eat) with fully plant-based options by 2027

plantbasednews.org

 

[PTree15]

MyForest Foods Rolls Out Mycelium-Based Products at Whole Foods Across the US - vegconomist - the vegan business magazine

MyForest Foods has announced the nationwide launch of its MyBacon and MyPulledPork products at Whole Foods Market retailers across the United States.

vegconomist.com

I saw some of these products in WF the other day, and I was intrigued, but then I was like, isn't that mushroom-based? So given how I feel about mushrooms, I did not bite. I hope they are good, though, and do well.

 

[shyvas]

Chef Quits Over Vegan Menu At Prince William's Earthshot Prize Ceremony

A Brazilian chef has left his role curating the Earthshot Prize banquet in Rio de Janeiro after being asked to prepare an entirely vegan menu

plantbasednews.org

 

[shyvas]

Animal Farming Is 'World's Biggest Cause Of Food Waste,' Says Report

Animal farming is the “world’s biggest cause of food waste," according to a new report published by Compassion in World Farming (CIWF)

plantbasednews.org

 

[shyvas]

Aldi Süd Says More Than Half Of Its Food Range Is Plant-Based

Aldi Süd recently announced that more than half of its food range is now plant-based and introduced a range of new vegan cheese products

plantbasednews.org

 

[shyvas]

Latinos Bring New Flavor to California's Vegan Food Scene

Discover how Latino chefs in California are transforming Latin American cuisine and the vegan food scene with creativity and compassion.

plantbasednews.org

 

[shyvas]

Award-Winning Documentary On India's Dairy Industry Removed By YouTube

'Maa Ka Doodh,' an award-winning documentary on India’s dairy industry, has been removed by YouTube due to alleged violation of its policies

plantbasednews.org

 

[shyvas]

A Huge Pigeon Statue Is Coming To New York City

New York City’s Celebrated High Line Plinth Is Getting A 16-Foot Pigeon Statue by artist Iván Argote titled "Dinosaur"

plantbasednews.org