I made this, this week:
See the link for the instructions. It was so easy and really tasty, although my sauce was thicker than that in the picture, maybe I used less pasta.
I think it would go really well with a hint of chilli, tasted like guacamole pasta. Took less time to make the sauce than to boil the pasta.
I think it would be nicest cold, as a pasta salad, though.
See the link for the instructions. It was so easy and really tasty, although my sauce was thicker than that in the picture, maybe I used less pasta.
I think it would go really well with a hint of chilli, tasted like guacamole pasta. Took less time to make the sauce than to boil the pasta.
I think it would be nicest cold, as a pasta salad, though.