British V American Food Terminology

Alice-Bee

Mad as A Hatter
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I know how to make PB cups ;)
Yeah someone posted it in another thread....
http://www.wellsphere.com/healthy-eating-article/vegan-no-bake-peanut-butter-fudge-recipe/1219883



OR


3/4 cup vegan margarine

--(We use Willow Run for this, definitely works the best)

1 cup peanut butter

--(If you're using "natural" peanutbutter, this works best with as little oil as possible stirred into it. This is a great recipe for that dry crumbly stuff in the bottom of the jar)

2 2/3 cups confectioners' sugar

--(Yes, it's possible to find non-bone-char -vegan- confectioners sugar)

1 cup chocolate chips (vegan if you prefer)

1/2 cup chopped peanuts (optional)

Instructions:

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Lightly grease a 9x9 inch baking dish.

In a saucepan over low heat, melt margarine. Remove from heat and stir in peanut butter until smooth.

Stir in confectioners' sugar, a little at a time, until well blended.

Stir in chocolate chips and nuts if you want.

Pat into prepared pan.

Chill until firm.

Cut into squares.
 

Envy

Just lazing around
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I make my own food all the ****ing time. And I'm better at it than you are. So bite my butt.

Too bad that we can never find out.

But....

timcooklaughing.jpg
 

Alice-Bee

Mad as A Hatter
Joined
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He has expensive hobbies and zero interests outside that...and I think he has all the vinyl records he'll ever need. lol..