SummerRain
I dreamed that God would be forgiving.
I thought I had heard that a company in the UK used to do this, and then got sued because somebody got sick from eating the waste food. Now I think they spoil the food to stop this happening - I tried to find a news article and couldn't though, but I couldn't remember which company it was.Well, I don't know about the UK, but here in the US there are people who want to divert binned/trashed food to people who could really use the food, or to organizations/agencies that would distribute the food to the hungry. Perhaps all that is needed in the UK is for someone to step up, take charge, and say, "All that food being binned is wasteful and I'd like to get it to people who could use it." There's an opening. Anyone in the UK want to take it?![]()
I don't necessarily feel bad when I throw food away. I feel bad that I throw away food waste that could be composted, but our garden isn't ours so we can't set up a compost (plus we're moving within the year). But for things I wouldn't compost, I try to buy to limit food waste and I tend to use up left-overs/etc because it's cheaper and the food doesn't end up on landfill. But I don't really understand what's gained from eating something (especially if it's gone off, which is when I throw it away) rather than throwing it away. I understand there are people without food, but I guess I don't see how me throwing away food relates to that? I think the issues are more to do with the disparity between rich and poor, not paying people a living wage, not having safety nets/social help to protect/help people, etc, rather than there not being physically enough food to go around.
I'm probably an idiot and there's an obvious reason that I'm missing, but the concept of "you shouldn't waste food because some people don't have any" always struck me as more symbolic than practical.
