Whatcha Eatin?

Whole wheat artisan style toast with Flora & Marmite.
That is what I fancy. I was saying to my husband yesterday how that is almost always what I want first thing in the morning. Very British. :heart_eyes:
 
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Plant based garlic and herb Boursin cheese with crackers, sable grapes (which have a very distinct flavour) and some fruit and nut vegan chocolate.
 
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I'm having a breakfast sandwich on an English muffin with seasoned tofu, guac and vegan cheddar, plus a side of blueberries.
 
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We had the cake, the croissant and two bottles of water and it was nearly £17!

I am about to have a steak bake. We bought all they had which was 6 of them and we will freeze the rest now we are home.
 
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It's already 1.30 pm and I've only had a tsp of pb. I'm going to have a steamed cauliflower, avocado, smoked tofu salad with
vinaigrette and yeast flakes.

A banana.

A tequilla flavoured 0 shandy.
 
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