Vegan Mashed Potatoes

[beanstew]

I love mash! Veggie sausages, mash and baked beans is a fine a meal as you're going to get. If I have mash for dinner I always keep some back to make hash browns or bubble and squeak for breakfast the next day.

I use Maris Piper potatoes for pretty much everything. They are readily available in the supermarkets here.

 

[AspireToExpire]

There was talk of potatoes?

 

[Envy]

There was talk of potatoes?

We love our spuds!

 

[ledboots]

Thanks for the tip on using floury potatoes. I haven't been, and I am usually annoyed at the gumminess of my mashed. My mom uses some potato cooking water instead of milk, and hers come out lovely, but now I think it is the potato selection.

Hahahaha this is where I learned to use floury potatoes!! 2012 thank you again shyvas! [emoji23]

 

[shyvas]

Hahahaha this is where I learned to use floury potatoes!! 2012 thank you again shyvas! [emoji23]

Floury is the way to go…..

Potato varieties | Love Potatoes

 

[ledboots]

Floury is the way to go…..

Potato varieties | Love Potatoes

Great link, beatiful taters!!!

 

[shyvas]

Great link, beatiful taters!!!

Yes. I've never seen most of them. Our shops always stock up with the same ones.

 

[Spang]

No matter how you prepare and eat your potatoes, your stomach only knows one kind of potato: mashed.