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PTree15

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I miss eggnog. The non dairys are yuck for me, usually too much nutmeg. I’ve made my own versions that satisfied a craving but they weren’t like the real deal.
I would like those truffles I bet! 😍
Same! I've tried some vegan ones, but they just don't cut it. I agree on those truffles. They must be fabulous!
 
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KLS52

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Edited to add: I just realized, most of I Am Baker’s recipes are not vegan but I have subbed a lot of the egg/dairy with flax egg and soy milk and it works perfectly.


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silva

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I love candied walnuts, and I love dark chocolate covered walnuts. I eat a lot of walnuts.
Coffee and walnut do not sound good to me! Actually I don't like any nut flavor with coffee, I don't get the 'hazelnut' coffee appeal
Now a walnut roll with a cup of coffee-that's my thing!
 
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PTree15

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I can eat/enjoy walnuts if they’re candied lol.
I'm the opposite. :D I've never been a big fan of candied nuts. I love both walnuts and pecans. I've been on a pecan kick of late, adding them to my trail mix.
 
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Raven

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I don't like walnuts any other way than in coffee cake. I've tried to buy them before as they are so healthy but I end up chucking them away or forcing myself to eat them.

I don't like anything bitter and I find that they are.
 
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shyvas

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Cotton Tail Martini-Sainsbury's Magazine

 
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shyvas

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Coconut Pain au Chocolat-The Flour Pot Bakery in Brighton

Fresh laminated dough filled with dark chocolate and an almond cream. Topped with toasted coconut, this is baked to a perfect rise.