1. Queen of Strawberries

    Choice between Caged eggs or humane chicken?

    Okay so I'm not vegan anymore. I really wanted to be but (1.) My past eating disorder was resurfacing because of the restrictions and labels I had put on myself. (And that scared me) And (2.) I was constantly craving the texture of meat. I'm allergic to soy, gluten and dariy so going vegan...
  2. D

    Vegan pumpkin pie-Request

    Hi all, There are a million vegan pumpkin pie recipes on the web, however, all that we have seen are from scratch. We want to use a can of Libby's Pumpkin Pie filling and want to know the best vegan substitutes for the eggs and evaporated milk that need to be added. We are familiar with the...
  3. Second Summer

    The V-egg-ie: a vegan hard-boiled egg

    More: Vegan boiled egg that's created from plants | Daily Mail Online (23. September 2017) The product was created by student food scientists as part of a master’s degree in science and food technology at Udine University, Italy.
  4. A

    I had dairy...

    Okay, here it goes. I am incredibly proud to say I have been vegan for 2 months now. Not once have I felt the urge or craving for meat, dairy, or eggs. I have had a few occasions when I'd accidentally consume something I shouldn't, but it had always been completely unknowingly and I'd instantly...
  5. Francisco Hernández

    Tempera and Encaustic

    Hi, vegan friends! I really need to know if there's a vegan replacement for egg tempera and beeswax encaustic, both painting techniques. There's a class I take where I use the techniques and I'm vegan :):heart: so there's no way I'm gonna use egg or bees. Please help...
  6. Milly

    Thoughts on the ethics of home grown eggs

    hello I've been a vegetarian for over 15 years and I also don't eat dairy or honey or eggs that are in processed foods. I also don't wear leather or wool nor do I support the keeping of animals in captivity. And in no way do I consider myself worthy of the name vegan, because I eat my home grown...
  7. Damo

    Perfect World Taste Of Carrot Cake Ice Cream

    Saw this in Tesco today, thought to myself "Sweet! More ice cream for me!", it actually shows on the container "dairy free". But wait! Scanning through the ingredients... What?! "Free Range Egg Yolk" is apparently not classed as dairy now that's amazing... It's okay you can eat egg yolk now...
  8. Calliegirl

    APNewsBreak: Egg group scrambled over eggless mayo maker, tried to halt sales at Whole Foods.

    Eggless Mayo Causes Heartache