This morning I diced a potato and simmered it with curry paste, then added some garbanzos I cooked yesterday and stirred in fresh spinach. It was really good! I think most curries are so over complicated!
I love tofu quiche! I never liked it with egg- cause eggs. I'll make one this weekend, on a hash brown crust as usual. This time it will have cheese because Daiya was buy one get one free! I have one of each block!
I also have a box of tamarind rice spice mix! I went in a new Indian store and the man who worked at the one down the road is it's new owner! I asked about the Udupi frozen tamarind rice and they were out, but he suggested I try the mix. I just made brown basmati so I'll be making that tomorrow. My son just loves the Udupi! It's not vegan though, something dairy in it, I think ghee.
I also want to make some date, cocoa, walnut bites