This is so annoying! I'm not sure if this is a general trend nowadays, or if it's just the brand of oats we tend to buy, or if it's just me getting more observant, but over the last year or so I've been finding a lot of hulls in my oats / oatmeal, so I have to pick them out before I eat it. Which takes away from the experience of enjoying delicious, hot oatmeal!
What to do? Is there a brand out there that doesn't have so much hulls?
What to do? Is there a brand out there that doesn't have so much hulls?
Last edited: