Food Porn: Baking & Desserts edition 2018

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Mmmmm... Those would really hit the spot with a cup of tea right about now. :)
 
Rhubard crumble with custard sauce

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Ledboots, sadly I am allergic to strawberries. I'm thinking cherries might work, though :D
Thanks in advance for the recipe, Renee! Looking forward to trying it. So excited for something different.
 
I love rhubarb and picked some up yesterday as it was on special offer ; €1 /kg. I'm going to make stewed rhubard to serve with yogurt for dessert.
 
I haven't had rhubarb in years and years. I almost bought some at the supermarket, yesterday, but they wanted $6.59 for what looked like, maybe, 1 1/2 stalks cut up in a container. :sad nod no:
 
I haven't had rhubarb in years and years. I almost bought some at the supermarket, yesterday, but they wanted $6.59 for what looked like, maybe, 1 1/2 stalks cut up in a container. :sad nod no:

I would also boycott it ; way too expensive ans it should never be sold aleady cut up. :(
 
Whoa, those look good!
 
Thinking of starting a new blog about this gluten free (nonsense) life adjustment. It'll give me waaaaay more freedom than the Harry Potter food one and motivation to be creative. Anyways, there must be other people out there with severely limited diets because of allergies that are foodies...? Maybe.

I'd lead with this fun thing I made this afternoon. Chocolate puffed rice square with salted caramel drizzle:

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