Food Porn Around the Internet


Have you ever tried it or are you planning to make it ?

Here is the recipe and it's not that difficult to make only very time consuming ! I wonder if using aquavaba would work instead of
using egg yolks/whites?

I have tasted it several times, and honestly imo, it looks better than it tastes! :D

I have also tasted a similar cake using walnuts instead of almonds. I also wasn't too keen on it. However everyone else would rave
about it. :cool:

 
Have you ever tried it or are you planning to make it ?

Here is the recipe and it's not that difficult to make only very time consuming ! I wonder if using aquavaba would work instead of
using egg yolks/whites?

I have tasted it several times, and honestly imo, it looks better than it tastes! :D

I have also tasted a similar cake using walnuts instead of almonds. I also wasn't too keen on it. However everyone else would rave
about it. :cool:

Honestly I didn’t read the recipe lol. I got sucked in by the looks of it and imagined it was delicious. 😁
 
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Reactions: shyvas
Hmmmm...it does sound like I would like it. I will not be making it however and it’s unlikely I would find it anywhere around here.
 
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Reactions: shyvas
I don’t like walnuts. If a recipe calls for them I either leave them out or sub pecans.
 
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Reactions: shyvas
I don’t like walnuts. If a recipe calls for them I either leave them out or sub pecans.

I absolutely love walnuts but not the same kind of Opera cake that contains them.

One of my favourite recipes is apple and walnut tart made with salted caramel.:yum
 
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Reactions: KLS52
Patisserie shops sell them over here but they are made with eggs and butter. :unamused:
Of course they are. It would be the same here I’m sure. There are next to no bakeries that offer egg/dairy free goodies. I think there’s a popular donut shop about 30 minutes from me but I won’t go anywhere now because of covid.
 
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Reactions: shyvas