I am a longtime vegetarian. I have been vegan before.
I really, really, really want to go vegan for the animals. I really passionately feel that it is the right thing to do. I really passionately feel that everyone should be vegan.
However, my family and I are going to Lanzarote in...
The balsamic vinegar really is a lovely addition to tomato based pasta sauces.
1 small or medium onion, chopped
1 - 2 cups mushrooms
4 cloves minced garlic (or a teaspoon garlic powder)
28oz. canned crushed tomatoes
15oz. can diced tomatoes
1/4 cup sugar
1/4 cup cooking sherry