Hello. I’ve been choosing a lot of plant based foods and other things. Spending literally my whole life with digestive issues and defects (4 surgeries and counting), I am always looking for ways to feel better. Hirschprungs, bowel blockages, crohns symptoms, esophagus stricture, hiatal hernia, gerd, reduced stomach, etc, pretty much everything. I always felt sick and traveling was near impossible.
I’m curious if there are any categories to describe what I do, because then I could try things based on what others do.
I don’t eat meat, except fish and finely ground chicken. I’ve found that plant based meat whenever possible has been working better for me and tastes better anyway.
I eat a lot of cold canned vegetables, especially green beans and corn. I can get them with no sodium added. No additions except a little low sodium steak seasoning. Nuts are good too. I like canned asparagus and canned mushrooms, all cold.
I avoid most bread, dairy, and sugary things. Plant based cheese has been working well. Usually I just drink water or Powerade zero, no soda, and no smoking or alcohol. No spicy or greasy things. No condiments except a little relish, no salad dressing or mayo based anything. Because they’re nasty to me. I’ve always ate everything plain. I do like eggs if they are scrambled and cooked all the way through. I like cold oatmeal too, and cereal bars. I found a sugar/dairy free ice cream that I eat on rare occasion.
I avoid fresh produce for the most part because it goes bad before I can finish it, also so many recalls it seems. Hate being wasteful and being sick. I also avoid restaurants for many reasons.
I do eat the occasional junk food like dark chocolate or chips, but have to watch the sodium and sugar intake. I originally cut the sugar to save my teeth, but it has other benefits too.
I have found that eating a healthy dose of ginger and turmeric throughout the day keeps everything moving and helps me feel better too. Huge difference. Better than the reglan I used to be on. Before that, my stomach would take 4-6 hours to empty and my system would stay stopped for like 4 days.
I believe and practice frugality, but my food choices are for my body and not for larger worldly issues.
I’m curious if there are any categories to describe what I do, because then I could try things based on what others do.
I don’t eat meat, except fish and finely ground chicken. I’ve found that plant based meat whenever possible has been working better for me and tastes better anyway.
I eat a lot of cold canned vegetables, especially green beans and corn. I can get them with no sodium added. No additions except a little low sodium steak seasoning. Nuts are good too. I like canned asparagus and canned mushrooms, all cold.
I avoid most bread, dairy, and sugary things. Plant based cheese has been working well. Usually I just drink water or Powerade zero, no soda, and no smoking or alcohol. No spicy or greasy things. No condiments except a little relish, no salad dressing or mayo based anything. Because they’re nasty to me. I’ve always ate everything plain. I do like eggs if they are scrambled and cooked all the way through. I like cold oatmeal too, and cereal bars. I found a sugar/dairy free ice cream that I eat on rare occasion.
I avoid fresh produce for the most part because it goes bad before I can finish it, also so many recalls it seems. Hate being wasteful and being sick. I also avoid restaurants for many reasons.
I do eat the occasional junk food like dark chocolate or chips, but have to watch the sodium and sugar intake. I originally cut the sugar to save my teeth, but it has other benefits too.
I have found that eating a healthy dose of ginger and turmeric throughout the day keeps everything moving and helps me feel better too. Huge difference. Better than the reglan I used to be on. Before that, my stomach would take 4-6 hours to empty and my system would stay stopped for like 4 days.
I believe and practice frugality, but my food choices are for my body and not for larger worldly issues.