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No. I don't think growing everything you eat on your own has ever been a feasible option. Even if it was a full-time endeavor I think it would probably take at least a large family or small community to produce the amounts, variety and availability needed. And if having enough food to make it through winter is even a remote concern you couldn't afford to show mercy to the small animals that try to eat your crops.
I suspect that before cooking over fire our ancestors were basically 100% plant based...but once cooking meat was an option it just made sense, as a matter of survival, to take advantage of that food source (cooking tough, starchy plants was also a huge benefit, calorie-wise). I don't think reverting to a plant based diet was ever a real option until some point in the last 100 years or so, with new ways to store and transport food virtually guaranteeing year round supply, even in the case of local famine.
So it seems to me that veganism is only an option because we no longer have to secure our own food supply.
Personally, I love gardening. The problem is growing everything you want to eat. There's the winter months you'd have to think about. It is not impossible, but most of us simply don't have the skills or backyards to make something like this happen.
Even for me, an experienced gardener, this would take a lot of planning, and even then, it would be beyond labour intensive. I would still have to have a combination of purchased foods with homegrown ones. I would not be able to grow everything I want in my backyard for the entire year. I'd be doomed without my steady supply of bananas. Luckily I have fruit trees, but the fruit would not last a year without knowing how to make preserves. The skills needed go beyond just simple gardening.
For most people this hypothetical question is just unrealistic. You'd first have to have the skills, and not just for growing things. You'd have to learn to preserve foods as well, in order to sustain over the winter months. Your diet would be drastically limited to what you can grow in your area of the world, and also limited by the size of yard you have to work with. If you live in an apartment, this question is unrealistic.
So at the end of the day, I could probably sustain for a while, but my diet would end up being too limited. Where would someone find the time to do this, when we all work for a living? You'd almost have to be a full time farmer to make something like this even remotely possible. It's just not realistic.
Would you continue to be vegan if you had to grow every single vegetable you wanted to eat? Why or why not?
what do you all think
Even in Medieval times people didn't grow all their own vegetables or make all their own food. Subsistence farming has been a sign of abject poverty since Biblical times.
its pleasing answer I understand that farmer's markets are not going away anytime but as a vegan, I think that why we should depend on farmers when we can cultivate on own as i think we can grow fruits and some vegetables in the garden and many more. Because we can trust our corps as they are 100% organic and sustainableWhat, you mean I can still purchase my grains, my bread, tofu, bananas and other fruits, nuts and seeds/butters ... I just have to grow a few greens, tubers and a few colorful veggies?
Too easy. Yes.
If instead your question was that I had to grow everything I eat, including spices? I'd say, yes, it's worth it, but the variety of what I eat would go down and I'd be much more likely to get off my *** and grow more than I do presently. Thankfully, I don't think farmer's markets are going away anytime soon and even if I was growing partly for subsistence, there's always trade with the abundance of produce I know I'm not going to consume all of.