3 tbs walnut oil
75 ml vegan sour cream (or yogurt + 1 tsp lemon juice)
1 level tsp French Dijon mustard
cider vinegar to taste
salt & freshly ground pepper
Whisk all the ingredients in a bowl. Adjust seasoning
if necessary.
Tip: An ideal dressing for rocket/arugala, lamb's lettuce salad.
75 ml vegan sour cream (or yogurt + 1 tsp lemon juice)
1 level tsp French Dijon mustard
cider vinegar to taste
salt & freshly ground pepper
Whisk all the ingredients in a bowl. Adjust seasoning
if necessary.
Tip: An ideal dressing for rocket/arugala, lamb's lettuce salad.
