After sessions of lecture about ” We should eat all the vegetables ” from my Mom, I finally decided to cook something out of eggplants that is delicious. And it did turn out pretty good, so i decided to share it with you guys. The eggplant after being cooked looks like fish fry and hence the name. The recipe is totally gluten free and needs very little oil to cook.
Recipe:
ALL YOU NEED:
Big eggplant-1
Rice Flour-1 cup
Gram Flour-1/2 cup
Dry Mango Powder- 2 tbsp
Coriander powder- 3 tbsp
Chat Masala- 1 tbsp
Asafoetida- 1 tsp
A pinch of baking soda
Cumin seeds
Red Chilli Powder as per taste
Salt as per taste
Oil 2 tbsp for 4 pieces
Recipe:
ALL YOU NEED:
Big eggplant-1
Rice Flour-1 cup
Gram Flour-1/2 cup
Dry Mango Powder- 2 tbsp
Coriander powder- 3 tbsp
Chat Masala- 1 tbsp
Asafoetida- 1 tsp
A pinch of baking soda
Cumin seeds
Red Chilli Powder as per taste
Salt as per taste
Oil 2 tbsp for 4 pieces
