peeling vegetables

laylafisher

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Sep 15, 2015
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Good morining, how are all of you?

I have one question, I have recently became a vegetarian, now i feel better and have more energy :) however I really hate peeling vegetables, is there a faster way to peel them? what do you use for peeling ? :)
 
Hi, laylafisher...I do my best peeling with a small paring knife. Potato/vegetable peelers were never my thing. I also use a serrated knife for carrots. Instead of peeling off the entire skin I scrape the surface off with the knife.

Often times I leave the skin on, depending on the vegetable. If I'm going to boil potatoes I leave the skin on. After they are cooked I rinse them in cold water and the skins come right off. Potatoes are my least favorite to peel. [emoji4]