Vegan Festive Pumkin Smoothie

shyvas

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1/4 cup of pumkin puree
A few drops of lemon juice
A few drops of Valencia orange extract
1 tsp of vanilla paste
1 tbs of maple syrup or a few drops of extract
1/4 tsp Mixed spice (or pumpkin spice)
1/4 tsp cinnamon
1 cup of almond vegan milk ( or 1/2 cup of orange juice and 1/2 cup milk)
1 tbs of vegan cream (optional)
1 or 2 Ginger Snaps or a slice of gingerbread (optional)

Add a few spoons of crushed ice into a blender.
Add all the ingredients.
Blend until smooth. Add a bit of muscovado sugar
or sweetener if necessary.
 
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1/4 cup of pumkin puree
A few drops of lemon juice
A few drops of Valencia orange extract
1 tsp of vanilla paste
1 tbs of maple syrup or a few drops of extract
1/4 tsp pumkin spice
1/4 tsp cinnamon
1 cup of vegan milk (almond or oatly)
1 tbs of vegan cream (optional)
1 or 2 Ginger Snaps or a slice of gingerbread

Add a few spoons of crushed ice into a blender.
Add all the ingredients.
Blend until smooth. Add a bit of muscovado sugar
or sweetner if necessary.
Do you have a blog? Yummmmmm this looks great! :D
 
1/4 cup of pumkin puree
A few drops of lemon juice
1 tsp of vanilla paste
1 tbs of maple syrup or a few drops of extract
1/4 tsp pumkin spice
1/4 tsp cinnamon
1 cup of almond vegan milk ( or 1/2 cup of orange juice and 1/2 cup milk)
1 tbs of vegan cream (optional)

Add a few spoons of crushed ice into a blender.
Add all the ingredients.
Blend until smooth. Add a bit of muscovado sugar
or sweetner if necessary.

k4151713.jpg
I made these for some friends on Sunday, with some vanilla so soylicious ice cream. US football Sunday, and since my chili and corn bread is a little spicy, ;) these smoothies were perfect for after, thanks! :)

I know there was some talk of adding brandy to a few of them, but I don't know if they did, I have to ask my husband. :D
The home team won with a great comeback in overtime, so it was a fun day. :)
 
So pleased that there is one person reading the recipes on the section :D

Adding ice cream to smoothies is a great idea as it gives them a far denser texture. Like all recipes you can
add ingredients that you like and omit others.
I think that adding alcohol to desserts is a very male thing. I personally dislike alcohol in smoothies, ice cream and cakes. The only exception is brandy or cointreau in sweet mincemeat.;)

Thank you for your feedback LBs!
 
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Keep on writing the recipes on here please! :D Even if I don't make a particular dish, I love reading recipes, and getting ideas for the next time I make something similar. I like your style! :)
 
Keep on writing the recipes on here please! :D Even if I don't make a particular dish, I love reading recipes, and getting ideas for the next time I make something similar. I like your style! :)

It's nice of you do give me some feedback. Tx.:D
 
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