Thanks for sharing the article. It's really interesting to open up the contemplation.
I do use coconut sugar (also called coconut nectar) for making raw vegan chocolate with, although I definitely feel that it is best in moderation. I never eat regular refined sugar and opt to use things like rice syrup, maple syrup or apple juice concentrate to sweeten with. There's always a question there for me about those things tho'.
How did your cake turn out btw?
My husband is on his way to Vancouver Island right now - what a small world