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http://www.ecorazzi.com/2013/01/21/chipotle-testing-tofu-option/
I'm surprised it's taken them so long to do this.
I'm surprised it's taken them so long to do this.
Damn. I thought I was going to be the first to post this!
(Heh)
From your link,
" It’s about time.Chipotle Mexican Grill, a fast-food chain that prides itself on using natural ingredients (and serves more naturally-raised meat than any other chain), has announced that they’re rolling out a shredded tofu option in San Francisco next month. Called “Sofritas”, the tofu will be braised with tomatoes, chipotle sauce, and poblano peppers."
WANT IT NOW!
I like Tijuana Flats the best, then Moe's, then Chipoltle, it's ok. There is one bowl there that's good, brown rice and stuff. They are all near me, but I would love to try those tofu shreds. I don't like Moe's tofu.Sorry I beat you to it. I guess great minds think a like.
The closest Chipotle restaurant is an hour away from me and I've only been there a couple of times and I wasn't impressed. I prefer Moe's and will choose Moe's over Chipotle if there's one nearby. They have lots of vegan options (including marinated tofu), free unlimited nachos and salsa, and they're cheaper. The atmosphere is different too. It's much more relaxed and laid back.
Another update: The have expanded the tofu option to Southern California.
http://vegnews.com/articles/page.do?pageId=5846&catId=8