http://jacknorrisrd.com/more-b12-psychosis/A case study of B12 deficiency from 2009 has been sitting in my “to read” folder and I finally got to it due to being confined to an airplane for a few hours today. The patient was a 31-year old Taiwanese male. Over the course of a few years he became more and more paranoid and schizophrenic until he was admitted due to alarming paranoid behavior. At first he was placed on an anti-psychotic drug. 7 weeks later, he was back in the hospital and this time it was discovered that he had been vegetarian since his teenage years with his only source of vitamin B12 being “minimal intake of dairy products.” The anti-psychotic drug was replaced with 1,000 µg per day of oral cobalamin. His state improved in 2 weeks and 1 year after discharge he had not had another episode. His B12 levels went from 136 to 227 pg/ml in the first 2 months of therapy.
Another more recent paper (2013) reported that of 19 patients demonstrating psychiatric illness at an Indian clinic, 14 had followed a “strict” vegetarian diet. Not many details were given, though 15 of the 19 patients had low B12 levels, defined as < 225 pg/ml.
I have no more papers on B12-deficient vegetarians in my “to read” folder. I hope it lasts for awhile…
I saw this on the VV tweets on the front page.