2024 SPUD HAUL
Here's the spud haul, although there are still some leftovers growing on the compost pile that have yet to be harvested. I culled last year's remaining purple and red Chieftain varieties.
While some don't appreciate the floury texture of purple spuds, their anti-oxidant capacity overwhelms that of white spuds by a factor of 20/1...that's if you're concerned 'bout any cancer developing! I've had mine. Have you had your's yet? hahaha
The white ones are Yukon Gold, along with the red Chieftains are great gatekeepers.
It's the middle of August and I have just eaten the last of last year's crop, still quite edible. The secret is to bring 'em outta the dark every 10 days or so, then snap off the sprouts and send 'em back to the dark ages. hahaha Yeah, I eats 'em all; they've always been my favourite food.
Science teaches those who will pay attention, that potatoes are the most satiating food on the planet, bar none. Better than corn, rice, quinoa or anything else.
Easy, eh?
Here's the spud haul, although there are still some leftovers growing on the compost pile that have yet to be harvested. I culled last year's remaining purple and red Chieftain varieties.
While some don't appreciate the floury texture of purple spuds, their anti-oxidant capacity overwhelms that of white spuds by a factor of 20/1...that's if you're concerned 'bout any cancer developing! I've had mine. Have you had your's yet? hahaha
The white ones are Yukon Gold, along with the red Chieftains are great gatekeepers.
It's the middle of August and I have just eaten the last of last year's crop, still quite edible. The secret is to bring 'em outta the dark every 10 days or so, then snap off the sprouts and send 'em back to the dark ages. hahaha Yeah, I eats 'em all; they've always been my favourite food.
Science teaches those who will pay attention, that potatoes are the most satiating food on the planet, bar none. Better than corn, rice, quinoa or anything else.
Easy, eh?