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I recently saw "vegan leather" advertised. Anyone know what in the world that would be talking about?

Interesting. When I first looked at this, I thought "Dang, that's expensive." But then I thought about it. If I typically eat out, it would cost more than that (add a tip, gas to get there, time...). Unfortunately, I live in southern Oregon, and don't think that delivery service will ever make...

I had absolutely no idea. I live in the US, and knew that most brown sugar was white sugar with molasses, but was not familiar with the process of refining white sugar. I'm wondering about "raw sugar" that is in little tubular pellets. Does anyone know the process for that?