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Hola @Emma JC, mucho gusto! I used to live near Málaga a few years ago. Nerja is one of the most beautiful places down in the south. I am just starting with the garden, second year and I have so much to learn, but thanks for the encouragement!

Veggie estofado, a dish inspired on the Chilean estofado (meat and vegetable stew), easy to prepare, easier to eat :p Arugula, potatoes, carrots and cilantro are from my garden. Buen provecho!

Do it! If you have the space go ahead, you will not regret it. Start with the herbs ;-)

Uff! That was a very dark moment here, many people killed, a long horrible moment in Spanish history. Unfortunately sometimes it seems some people do not know their own history and that create further problems.

Thank you @Chryssie!

Hello @Indian Summer, at the moment I am growing 4 variety of tomatoes (ralf, marazul, cherry, san Marzano), potatoes, 2 types of peppers (bell peppers, Padrón), arugula, 4 variety of lettuces (oak leaf, Lollo Rosso, and two others that I don't remember the name, but they are green), butternut...

Hola @shyvas! Gracias

I am a caterer and a gastronomic advisor. I teach people how to cook vegan, the transition can be difficult for some people, I try to make it easy for them.

Thanks PTree15! Happy to be here <3

Hello everybody, I'm klaoe, I have been vegan since 2012. I am a plant based chef and I am very pleased to have found this forum. After living in many places around the world I decided it was time to leave the urban jungle and move somewhere I could have my little garden to grow some of my...